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I live on the beach and can see the beautiful Atlantic ocean from my balcony. Somewhere, far off the Brooklyn coast I feel the presence of basking sharks, gorgeous behemoths, migrating from Cape Cod to the warmer waters of Brazil. Smaller sharks appear on our beach a couple of times a year, mostly as victims of human activity ...
I saw a bunch of kids eating (illegal) bake-sale cupcakes outside their school yesterday. It was all kinds of awesome to see. I wished I had a camera on me, because lord knows I love me some "kids and cupcakes" shots. "Ivy reaching for a cupcake" by fortinbras. Yet another return visit by Brandon: "Birthday cupcake" by jencu ...
Simple, slow-cooked preparations can often do wonders for the taste buds. The thought of colorful vegetables slowly roasting beneath a cozy blanket of olive oil is enough to make me crave their rustic taste on a daily basis ...
The flavor is more reminiscent of creme de menthe than any mint found in nature. Nevertheless, in a yearly ritual, lovers of McDonald's Shamrock Shake lick their lips in anticipation, then find only disappointment in the five boroughs. I tracked down this St. Patrick's specialty (medium; $2 ...
A group for parents with babies! Baby talk, baby food, breast milk and candy.
I live in Harlem, New York. My building has a terrace, and that terrace has become my green acres. Not only does this garden provide herbs like sage basil, and oregano, peppers, tomatoes, collard greens, and broccoli but it provides a little piece of the country among the concrete and steel of the city ...
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Welcome to The Ultimate Laksa Guide! I love a good Laksa......What is a Laksa you ask? Laksa is a popular spicy currynoodle soup from Peranakan culture also known as Baba and Nyonya, whichis a merger of Chinese and Malay elements found in Singapore, Indonesiaand Malaysia. There are many names for a Laksa ...
I just went to the Cooking 101 class taught by the New School, it was pretty good, but definitely not something that would work for someone wanting to get into cooking professionally. Does anyone know of schools with classes for the novice making the transition to more professional cooking? Link to the New School Recreational Cooking Courses: http://www ...
» Neil.Jenh replied 5 days ago
» Brody Berg replied 1/14/2006
» Peter replied 1/14/2006